Grandma Gert's Brownies

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Ingredients:

Brownie

  • 1/4 lb (1 stick) butter or margerine melted or very soft

  • 1 cup sugar

  • 1 cup flour

  • 4 eggs

  • 1/2 teaspoon baking powder

  • 1 teaspoon vanilla

  • 1 16 oz can chocolate syrup

Frosting

  • 6 tablespoons butter or margarine

  • 1/2 cup milk

  • 1 1/2 cups sugar

  • 1 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F

  2. Mix all brownie ingredients together in a large mixing bowl.

  3. Pour into 10 1/2" by 15 1/2" greased jelly roll pan.

  4. Bake at 350 for 30 minutes.

  5. While the brownies are baking, make the frosting

  6. Put the butter, milk and sugar into medium sauce pan.

  7. Bring to a boil for 1 minute, remove from the heat

  8. Add 1 cup chocolate chips & stir until smooth.

  9. Spread over cooled brownies.


Dessert, BakingSarah Ebert LeedessertComment